Wheat Germ High Protein Growth Koi Food is a sinking wheat germ food for warm weather! The TOMiGAi variant of wheat germ is best used during the growth season, and when paired with 50% protein, it really works! Promotes maximum growth potential as well as the proper development of a Koi's conformation and size. TOMiGAi Wheat Germ is best used when temperatures are between 68 and 80 degrees Fahrenheit. Medium pellet.
Protein: 50% minimum
Fat: 6% minimum
Fiber: 2% maximum
Ash: 11% maximum
Moisture: 9% maximum
Ingredients: White fish meal, fish meal, whole wheat, soy isolate, wheat germ meal, flour, soybean meal, shrimp meal, squid meal, garlic powder, fish oil, vitamin premix (vitamin E supplement, ascorbic acid, inositol, niacin supplement, D-calcium pantothenate, pyridoxine HCL, riboflavin supplement, vitamin K (MSBC), thiamine mononitrate, folic acid, vitamin A supplement, biotin, vitamin D3 supplement, vitamin B12 supplement), trace minerals, L-ascorbyl-2-polyphosphate, choline chloride, calcium propionate, ADM bacillus.
Extremely limited availability due to manufacturer relocation